Mr. Wei grows kongxincai (aka water spinach or morning glory) in Taiwan.
“Although the temperature was low recently, it did not harm the growth thanks to VermisTerra tea. The earthworm tea not only activated his soil, but also caused uniform growth, more productivity, and sped up the growth rate. My buyers praised this harvest as “fresh”, “tender” and the appearance as “beautiful”.”
Mr. Wei highly recommends this product to his good friends.
Now Vermisterra tea is the first choice for kongxincai farmers.