Dennis Erickson, owner of Erickson’s Vines, Fallbrook CA tell us about his 6 year old cabernet franc vineyard. After using VermisTerra castings and tea he observed that his plants were healthier, less pest problems, uses less water, and his winery is pleased with his grapes. Dennis shares about how the soil was dead, and he needed to build up the nutrients in the soil using VermisTerra earthworm castings and tea.
Dennis shows us how he tops his grape vines and how he utilizes his sensor (moisture sensor, soil temperature sensor, and rain sensor.)